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1  PleasureTalk - The Discussion Area / RAW Chat / Re: Guess how much I spent on raw food this fortnight? on: Thursday 24 April, 2008
Thank you BB,

That post is very inspiring, knowing that im not the only one that is off and on in the beginning.. I think gradual is the way to go for me!

Would love the bread recipe that you make if you have time to post it! is that raw? or is it just a healthy alternative for the kids?  They must be beaming with energy, they are really lucky to have such a health conciouos mother..

Im so glad i am on this forum, everyone makes me want to be raw immediately!! lets hope today is the day that i dont look back..

Luv Nic xx

2  FAQ - Check Here for the most common Answers! / Raw Food FAQ / Re: Hi Guys on: Thursday 24 April, 2008
Hey BB,

Thank you so much for your invitation, that is so so kind of you! i am leaving my parents house and heading back to the country this afternoon, back to work.. BOO HOO!! i should be down again in Adelaide in a couple of months, maybe i could visit then if the invitation was still there? Im always poping back and forth when i have a few days off in a row.   I hope by that stage i would have been "fingers crossed" (more rawer) by then?

I think you guys are EXACTLY what i need, you are so full of wonderful information and you all give eachother so much support. I keep feeling like a failure and i think its because i under estimate the quantity i am allowed to eat.. I have to get in the mind set of im allowed to eat as much as i want if im hungry! and not just turn back to my old habits like chocolate for a fix!! i know, its terrible!

I think i also find this hard as the people around me dont understand why i would want to be a vegetarian let alone only eat raw foods, so the support is pretty low! I normally keep my vegetarianism to myself! I have told my husband all about the raw lifestyle for a long time, he thinks it would be great for me and is very understanding, but he also is the culprite for me falling off the wagon many times.

Thankyou so much for the almond milk recipe, i am just about to make it this morning, cant wait to taste it! i bet its great!  Well i could write forever so ill leave it at that..

Thank you again, cant wait to meet you, the potlucks sound great!

(although if i brought the dehydrated carrot pecan burgers (or shall i say crumble) i made yesterday to the potluck i dont think i would be invited back again.. ha ha.. trial II today)...

Luv Nic xxxxx
3  FAQ - Check Here for the most common Answers! / Raw Food FAQ / Re: Hi Guys on: Wednesday 23 April, 2008
thank you both so much for your welcome, i look forward to chatting more! This forum is so so interesting...

Nic xx
4  PleasureTalk - The Discussion Area / RAW Chat / Re: Guess how much I spent on raw food this fortnight? on: Wednesday 23 April, 2008
Hi Berrybliss,

You have some great posts! My name is nicky, i am all new to this lifestyle.. Still struggling a little bit which is to be expected i suppose? I was intrigued by your article, do you and your family eat lots of nuts? i have found that purchasing nuts for the recipes i have been making is quite expensive!! i need some BB tips, do you buy them all in bulk? i guess i could halve the recipes as im only making them for myself?

I live in country SA but come back to Adelaide often to visit my family, i grew up in Adeliade and moved to the country as my husband got transferred for his work.  

Im going to try and stock up evertime i am here on nuts and seeds as its a little hard to get some of the things i need where i live, let alone very expensive.  How long have you been raw? did you find the transition hard?

Sorry for all of the questions   huh

Nic xx
5  FAQ - Check Here for the most common Answers! / Raw Food FAQ / Hi Guys on: Wednesday 23 April, 2008
Hello to all you lovely people in this forum,

Some of your messages instantly inspire me on this raw journey i have been trying to attempt! i just have a few questions, probably very stupid ones to those of you that have been living this lifestyle for so long.  I was just wondering if anyone could tell me what bragg liquid aminos is? and whether it is called this in Australia? its in alot of recipes in my new book i just purchased..

And also, does this way of life seem expensive? i know you should never put a price on health but i am back in Adelaide visiting my parents - i live in country SA.  I went to the local suntrail store to stock up on raw nuts etc.. and walked out with hardly anything and it cost me a fortune? i find that many recipes have alot of nuts in them and it seems as if i will be spending a fortune every week - especially as my husband eats a typical australian diet?

Not to worry i suppose but was just wondering what everyones opinion was? i am so keen to start this lifestyle, i have been trying for a long time..

Thank you for your comments, they will be much appreciated..

Luv Nic xx
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