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What are YOU currently munching on??....
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Author Topic: What are YOU currently munching on??....  (Read 11113 times)
Savvy Womyn
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« Reply #135 on: Friday 21 December, 2007 »

Had a GS this morning with greens, mango and pawpaw.

Then for lunch I had a salad of greens, tomatoes, capsicum and a very little bit of red onion.

Right now though I am enjoying a juicy peach. I love summer....
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« Reply #136 on: Friday 21 December, 2007 »

i adore summer too Emi...spoke to  lady from Cannes yesterday...she says in january its 35 and 80% humidity,sigh sounds like bliss...

im having banana mylk.....(ripest nanas and water...delicious and creamy)
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« Reply #137 on: Wednesday 09 January, 2008 »

Earlier I had :

Lunch was lettuce wraps and now I am going to have my gs (b.spin, narnas, mango)
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« Reply #138 on: Saturday 12 January, 2008 »

I just put some of mums raw almond hummus in some capsicum with some curry like spices (tumeric, coriander, cumin, cayenne) and baby spinach leaves. Mmm.
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« Reply #139 on: Sunday 13 January, 2008 »

10 large bananas diced up and put in a bowl with 4 blended bananas poured over the top..

this is my "Banana pudding and custard" I love it!

Oh and this is dessert after a huge salad.    yahh

Tonight after my dinner salad with avocado dressing and seaweed is "Mamay Sapote's & a sapodilla" OMG... I'm in heaven!  Last night was a feast on Mango's.. lost count how many I had. Raw is so gourmet, I love it!.. 

:uhuh:is there any other way to eat?

xx
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« Reply #140 on: Friday 18 January, 2008 »

Well after reading all that, my tummy is growling, fresh fruit is what i want, i have a few mellons in the fridge, will have to attack them! yahh
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« Reply #141 on: Monday 21 January, 2008 »

Germinated sesame seeds, fresh coriander(cilantro),garlic, lemonjuice, avocado oil 'pesto' dip serve with raw crudite sticks.
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« Reply #142 on: Monday 21 January, 2008 »

That's a very "savoury" breakfast, garfield compared to most round here! When I was a kiddy I used to love hollowing out a big cucumber and stuffing it with olives (pitted of course) for brekky! I'm trying to eat just fruit before noon but your salad sounds yummo. I'm deciding between a big bunch of bananas and a big bowl of apricots from the backyard. I think apricots win!
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« Reply #143 on: Monday 21 January, 2008 »

I had a salad (lettuce, tom, cuc, carrot, capsicum) and tried to make a dressing w/ tahini and lemon juice, didn't really work and I feel a bit icky.
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« Reply #144 on: Monday 21 January, 2008 »

an apple vanilla & cinnamon kitzbar...delicious!
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« Reply #145 on: Monday 21 January, 2008 »

Hehehe, I'm not 100% sure Jungle, but I have a feeling Garfield might not be here in Aus... maybe that was dinner not brekky. laugh But maybe I'm wrong.

Just at the mo' I'm having a yummy GS with nanas, nectarines, silverbeet and some foraged foods - windmill weed, comfrey and sweet potato leaves. Yum!  yahh
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« Reply #146 on: Monday 18 February, 2008 »

Yummy salad, beetroot crazy with red cabbage carrot sprouted brown lentils, sprouted buckwheat, pepitas and dressing. so satisfying. cant wait till my beetroots are ready in the garden, fresh, they are so much more purple.
I think i have hit a beetroot phase again, havn't fancied it for weeks but gosh it was good today.
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« Reply #147 on: Wednesday 06 August, 2008 »

Mums been asking about rawfood a lot and Jen told me there is a cafe with rawfood options so mum and I are going to go now and check it out, Im full & satisfied though after having my frothy GS so I'll be only sticky-beaking
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« Reply #148 on: Wednesday 06 August, 2008 »

I'm about to be slurpin (does that count?) on a big green pudding with chia, pears, dates, vanilla bean, water and chopped narnas. Kwor....

xoxoxoxxo
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« Reply #149 on: Wednesday 06 August, 2008 »

water + raw chocolate brownies....mmm
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