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BerryBliss recipes
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Savvy Womyn
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« Reply #15 on: Monday 02 June, 2008 »
BB, I just wanted to say thank you so much for posting your recipes. I find myself coming back here and to your journal to get a recipe because I know it will be yummo every time and that my family will love it. You are very appreciated my friend.

(Today I am making your carrot cake. Delicious!)
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The three most important things I have learnt about raw foods are: 1. Greens, greens and more greens! 2. The only way that will work for you is your own way. 3. We are so much more than what we eat!
aussiebeachgirl
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« Reply #16 on: Thursday 05 June, 2008 »
BB, I made your pad thai for dinner tonight and I just had to come here and say thankyou thankyou thankyou - it was divine!! I made a huge bowl-full and served myself half thinking I would save the rest for lunch tomorrow but I ended up eating it all laugh
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BerryBliss
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« Reply #17 on: Thursday 05 June, 2008 »
Your so welcome...makes my heart sing to hear your joy for raw foods!

Any other pics I have that have no written recipies just ask, I am only too happy to write them out for anyone.


XXX
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I met a lady in the meads,
Full beautiful - a faery's child,
Her hair was long, her foot was light,
And her eyes were wild.""
La Belle Dame Sans Merci"~John Keats 1819
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« Reply #18 on: Wednesday 02 July, 2008 »
Hi Berry Bliss,

I am new here and haven't read all the posts, journals ect, however I just wanted to say that these recipes look FANTASTIC!!!  and are so inspiring. I can't wait to try some and hopefully in the future I will have come up with some yummy ones of my own to share.


BTW heaps of my family live in SA, I love the place and get down there as often as I can.

I am off to look at your journal Smiley

Ali xx
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leif
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« Reply #19 on: Friday 04 July, 2008 »
Hey Berry,
thanks so much for posting those recipes! Im seeing a big raw 'non' baking session in the very near future

leif xx
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« Reply #20 on: Friday 04 July, 2008 »
Hi BB,
I have just tried your PadThai - Delicious delicious delicious -   thumbup  I have a recipe for warm chicken salad that i have been pondering how to adapt the dressing to Raw- but you saved me the effort.  I have also made your pears and caramel sauce that too gets the  thumbup, my grandson who is very particular about  his food and has quite a few allergies just loved your caramel sauce on its own!
Thank you for posting them. 
regards
frangipanni
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