Welcome to your journal

How were the Compania markets - if you ended up going? I am planning on going next time if they're on in winter

Have a delightful day 1760!

congratulations Gosia.  Have always enjoyed reading your posts and love your humour.

Annette
x

Oh, oh, oh, thanks for the encouragement! Infinity and beyond, the final frontier lol! Good to talk to my raw friends.

Gosia

Just found something really cute: ttp://www.youtube.com/watch?v=1_gfdStODZM

Gotta show this to my kids!

Gotta get some pictures here too from my kitchen. One bit at a time.

Gosia
PS There is no stove in my kitchen (it's in the shed).

rawsome photos!

Actually, Julia likes taking toppings off pizzas, cooked or raw lol! She will accept the above pizza with tomato sauce and pineapple, but the other one (with all the stuff on it) is for daddy (Luke). She has no problem with fruit smoothies however. I think kids have the natural instinct for fruit and uncomplicated meals. I wouldn't want to kill that! I too think simple is the best.

Blend 2 cups buckwheat in a food processor, add a good handful of mixed Italian herbs, carrots (about 5) and blend, add 1 cup gound (in a coffed grinder) flax seeds, then 2 cups of water (spreading around the dough) and blend again. Form into a pizza (nearly forgot this one, phew!). Dehydrate flipping once (takes a few hours) until firm (but not hard like a rock).
Tomato sauce: sun-dried tomatoes and water, or dehydrated tomato halves with basil, parsley and water, blended. Then top up with cut up pineapple pieces. Or, splash out (for daddy) with thinly cut up tomatoes, mushrooms, capsicum, pineapple pieces, chopped up parsley. Warm up in the dehydrator before serving.

Base as above. For the topping, blend 4 cups of spinach, 1 avocado, lemon juice, spread on the pizza. Top up with thinly sliced cucumber, broccoli, snow peas, chopped up parsley.

PS I'm hearing you on the fruit smoothies;
my 11 month old girl really hoes into mushed up banana, strawberry and spinach. The more green I get into her the  better! And at this stage, she'll grow up loving it (I hope!)

5 year old needs a bit of pizzazz to eat her fruit at lunch, she loves colorful boxes, but I think she's the only preppie who's happy to hoe into plain avocado.

Fruit DOESN'T have to be squashed and mouldy at the bottom of a school bag, like it seemed to be in the prehistoric school days of my time!

hugs and thanks again,
Niqi