Hi I'm just wondering how long people soak nuts for? Does it vary with different nuts and seeds. Should they be covered or left in the sun? Thanks
I think the covered/left in the sun idea is for supposedly sprouting rice, I'm not sure about soaking rice, putting it ina glass jar in the sun and letting it swell up is sprouting or just letting it swell up with the water and almost cooking - either way it is allowing the rice to bestart breaking down/rotting once it is soaked and so must be deactivating the enzyme inhibitors.
I only soak in seeds/nuts in glass, so wouldn't like to leave it in the sun - it would get too hot, almost cooking - the soaking is supposedly to 'sprout' them - that happens in the dark in the soil, so I don't think in the sun is how it's meant to happen. I don't bother covering and particularly in the begonning I wouldn't bother covering - things swell up a lot, and it takes a while to judge how much room to allow
