I was wondering what to have for dinner and really felt like greens but the idea of a green smoothie or soup didn't ring any fabulous bells with me today so I made this green salad instead and loved it!!!

Ingredients:

dandelion
sorrell
oregano
rocket
coriander

Chop roughly and put it in a bowl

Dressing

Juice of 1/2 orange
1 small clove of garlic (half would have done me!)
pinch of salt
4 macadamias

Blend and pour over salad.

My taste buds sang when I ate this and I could have had double. I'll bed my humble dandelion plant is shaking in it's err... soil out there at the thought of me loving that salad so much! Yummmmm.

A year ago, I would not have eaten this for quids. It's phenomenal how our taste buds change.

Here's a pic....


I had intentions of putting olives on this but alas! I ate them as I was making it!

Enjoy!

xoxoxo

Yum yum yum Jennie I get a herb salad from the markets, which your dressing would go really well with.

Hey Pinky, I adore this salad. I'm going to have a really big one for lunch to help me alkalise before the pot luck this arvo.

LOL... yers the green poop is rawsome! I'm not a big fan of the macadamia nut after eating so many of them a few years ago that I made myself sick! But I am out of truly raw cashews right now so I decided to just try a few and see how I went. Couldn't taste them at all! Lovely.

xoxoxox