Country Barbeque - Uncooking With Jackie and Gideon

County Barbeque is about to take you on a raw food journey of discovery! Each glorious recipe is demonstrated step by step making things clear and simple for you. Once you have watched the DVD you can pop the disc into your computer and print out the recipes you desire straight away. Mmmmm delicious!

The Menu for Country Barbecue includes:

• Lemonade
• Deviled Tomato
• Green Salad with Ranch Dressing
• Barbecue Sauce
• Barbecue Nibs
• Brunswick Stew
• Corn on the Cob
• Avotato Salad
• Spicy Marinated Herbs and Greens
• Cole Slaw
• Squash Casserole
• Corn Bread
• Nut and Date Pie Crust
• Apple Pie

Jackie and Gideon Graff have been teaching raw food preparation and food science for the last eight years. They owned and operated "The Sprout Cafe: known world over for it's varied and delicious raw food.

Jackie is a graduate of University of South Carolina with a B.S. degree in Nursing. She has forty years experience in various areas of patient care and education. Jackie Graff is the author of sixteen theme recipe books, and is a gifted raw chef, considered by many in the raw food movement to the best in her country.

Gideon is a graduate of Haifa Institute of Technology, Israel, in Hospitality Management, and has years of experience in managing resorts and luxury hotels. 

They work great together as a team in the kitchen and demonstrate how easy, fun and satisfying raw food preparation can be for the whole family.

People are saying....

"The Graff's courses truly are outstanding, and they make the best tasting raw food! The comprehensive superb instruction and the delicious foods, make these courses worth any cost."

- Paul Nison, Author, Speaker and Raw Food Chef.  

"Gideon an Jackie Graff come through with flying colours, again. Their zest for what they do is only exceeded by how well they do it.

- Dr Douglas Graham, author of the 80/10/10 Diet

"We have learned so many new and different techniques from Jackie and Gideon, their expertise in the realm of raw food preparation is renowned. Now, you an have the privilege of "learning at their feet" so to speak, by simply viewing their DVDs"

 - Dr. George and Rhonda Malkmus, Founders of Hallelujah Acres

In this DVD, Jackie and Gideon Graff, a charming couple who are extraordinary raw/live food chefs, make preparing raw food dishes easy and fun. Whether it's throwing a few things into the blender or preparing a gourmet feast, Jackie and Gideon will make you a 4-star chef in your own kitchen.

-Rhio, author of Hooked on Raw

Bonus Features

RAW FACTS - Expanded information on various topics that's covered during the course.

WHY EAT RAW - Jackie and Gideon discuss the benefits of the raw food lifestyle.

RECIPES AND PRODUCT LISTINGS - Learn what you need and where to get it.

EXCLUSIVE DVD ROM CONTENT  - Print recipes, access web sites and other information from your pc 

Customer Reviews: